Cook Global. Eat at Home!
A global, healthy recipe journal by Chef Alejandra Schrader
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Mini lamb skewers with mint sauce and whole wheat couscous
Food, Wine, and Spirits
On Masterchef, Tweets and Lamb Spring Roll – by guest blogger Malou Perez-Nievera
Curried rack of lamb with red quinoa, apricot chutney, and mint-yogurt sauce
Grilled lamb kofta (middle-eastern meatballs) with vegetable couscous and herbed yogurt sauce
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