Cook Global. Eat at Home!

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Tag Archives: tamarind

Pan-seared duck breast with gingered carrots, bok choy, and tamarind-lemongrass sauce

May 13, 2011 alejandra schrader asian bok choy carrots cooking duck french carrots low-carb masterchef pan-seared duck Sauce tamarind Leave a Comment

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I am not a doctor. I am not a dietitian nor a nutritionist. I use this journal to share original recipes; views and opinions reflected here are only my own and based on my personal experience. You should always consult a doctor before starting any fitness plan or diet.

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