Venezuelan chicken empanadas

Empanadas by Alejandra Schrader

Empanadas are a staple in Venezuelan cuisine and a very popular dish in my family’s kitchen! We use various fillings–from cheese to fish, from beans and vegetables to beef. These empanadas are made with delicious shredded chicken and served with a new take on “guasacaca”, Venezuela’s version of salsa. They are gluten free! Venezuelan Chicken Empanadas …

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